The Menu

• Artisan Charcuterie Board: Local cheeses, seasonal fruits, nuts, and crackers.

• Champagne Pear Salad: Mixed greens, pears, mango ginger stilton.

• Herb-Roasted Chicken: Free-range chicken, roasted root vegetables, rosemary jus.

The Menu

• Course 1 - Smoked Whitefish Crostini: Local smoked whitefish, artisan bread, dill cream spread.

• Course 2 - Champagne Pear Salad: Mixed greens, pear, mango ginger stilton.

• Course 3 -Braised Lamb Shank: Slow-cooked lamb, creamy polenta, red wine reduction.

• Course 4 - Grilled Lake Trout: Fresh trout, lemon-herb sauce, roasted asparagus.

• Course 5 - Warm Apple Crumble: Local apples, buttery oat topping, vanilla bean ice cream.

It all begins with an idea. Maybe you want to launch a business. Maybe you want to turn a hobby into something more. Or maybe you have a creative project to share with the world. Whatever it is, the way you tell your story online can make all the difference.

It all begins with an idea. Maybe you want to launch a business. Maybe you want to turn a hobby into something more. Or maybe you have a creative project to share with the world. Whatever it is, the way you tell your story online can make all the difference.

It all begins with an idea. Maybe you want to launch a business. Maybe you want to turn a hobby into something more. Or maybe you have a creative project to share with the world. Whatever it is, the way you tell your story online can make all the difference.